Enjoy a hands-on potato chip–making class that blends food, culture, and conversation. Learn, cook, and connect while exploring how food reflects Black history and innovation.
Start |
Feb 27, 2026
|
1:00pm
|
End |
Feb 27, 2026
|
2:30pm
|
Description
Contact
| (501) 303-4697 | |
| jmiddleton@immersearkansas.org |
